Unique coffee with character

Single origin, viscous liquid, concentrated, a strong characteristic of arabica coffee, roasted, caramelized, chocolate, sour aromatic, soluble in cold water, ready to serve, fairtrade and organic certification, sources exclusively from Aceh Gayo. Read less

Single origin, roasted, and chocolate aroma. Roasted, caramel, slightly chocolate, and slightly sour taste, fairtrade and organic certification, sources exclusively from Aceh Gayo. Suitable for: beverages (black coffee, coffee latte), dairy base (ice cream), bakery (brownies, cream filling, cookies), and confectionery. Read less

Roasted and green aroma. Roasted, green, and slightly smoky taste.

Suitable for: seasoning (marinade seasoning)

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Roasted and dark chocolate aroma, dark chocolate, nutty and roasted, slightly sour taste.

Suitable for: beverages (black coffee, coffee latte), dairy base (ice cream), bakery (brownies, cream filling, cookies), and confectionery.

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Dark brown to black robusta extract with a burnt and dark chocolate aroma. Burnt, smoky, sour, and bitter taste.

Suitable for: beverages (black coffee, coffee latte), dairy base (ice cream), bakery (brownies, cream filling, cookies), and confectionery.

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Roasted, fermented, slightly green, and slightly chocolate aroma. Roasted, chocolate, slightly fruity, nutty, and slightly sour taste.

Suitable for: beverages (black coffee, coffee latte), dairy base (ice cream), bakery (brownies, cream filling, cookies), and confectionery.

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Roasted and slightly fruity aroma. Roasted, fruity berry, slightly caramel-like, slightly chocolate, and sour taste.

Suitable for: beverages (black coffee, coffee latte), dairy base (ice cream), bakery (brownies, cream filling, cookies), and confectionery.

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Burnt and dark chocolate aroma. Burnt, dark chocolate, slightly sour and slightly bitter taste.

Suitable for: beverages (black coffee, coffee latte), dairy base (ice cream), bakery (brownies, cream filling, cookies), and confectionery.

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Roasted and dark chocolate aroma. Roasted, slightly sweet caramel-like, dark chocolate, fruity, sour, and slightly bitter taste.

Suitable for: beverages (black coffee, coffee latte), dairy base (ice cream), bakery (brownies, cream filling, cookies), and confectionery.

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Burnt and dark chocolate aroma. Burnt, slightly dark chocolate, sour and bitter taste.

Suitable for: beverages (black coffee, coffee latte), dairy base (ice cream), bakery (brownies, cream filling, cookies), and confectionery.

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Medium roasted and slightly sweet aroma. Medium roasted, slightly sweet caramel-like, fruity berry, sour, and slightly bitter taste.

Suitable for: beverages (black coffee, coffee latte), dairy base (ice cream), bakery (brownies, cream filling, cookies), and confectionery.

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Roasted and green aroma. Roasted, green, and slightly ashy taste.

Suitable for: seasoning (marinade seasoning)

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Cascara liquid extract is dark brown to black in color. Fruity and sour aromatic, fruity (dried fruit), sour and slightly sweet taste.

Suitable for: beverage, dietary supplement (laxative effect).

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